Bombay Aloo

€19.95

• Vegetarian
• Medium

Potatoes Cooked In A Sauce Of Spices Methi & Garlic

We use small waxy potatoes that hold their shape through the slow-cooking process, letting them absorb the fragrant blend of garlic and dried fenugreek leaves. The methi adds a subtle bitter note that balances the sweetness of caramelised onions. Each potato emerges with a golden exterior and fluffy interior, coated in a sauce that's been reduced to concentrate all those complex flavours.

Contains: Mustard, Milk.